Sous Chef | Jobs | Hotspotpeople



Permanent/Full Time

Job id: #10044

Listed : Oct 01, 2014


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  • Lead your own brigade in Banquets 
  • Leading luxury hotel in Adelaide
  • Excellent salary of $60k-$63k +Super +disc. parking +uniforms

Our client is an iconic luxury hotel in Adelaide boasting of exceptional banqueting facilities catering for high profile conferences and weddings in South Australia.

Role and Requirements
- Exciting opportunity for a dynamic and enthusiastic chef to take charge of the banquets kitchen
- Ideally you are a proven Sous chef ready for your next challenge
- You will lead the production brigade of 5-10 chefs to success
- You will be responsible for inventory along with banquet food costs
- You will be proactive and willing to support your Chef in other projects as well
- You are a hands-on chef and lead your team by example

Salary & Benefits
- Join this dynamic and high achieving team of talented chefs
- Straight days off and reasonable hours

- Excellent opportunity to take on new projects and grow in your role
- Excellent salary of $60k- $63k +9.50% Super +uniforms +disc. parking +other benefits on offer

Apply today!
If this opportunity sounds like you, then don't wait, click APPLY NOW and submit your updated resume in Word format. Alternatively, for a confidential discussion, please contact Ashwin Tyagi: +61 3 9973 8119 quoting ref# 10045.

To be eligible for this position you must have an appropriate visa to work in Australia/New Zealand. Sponsorship is not available. Please note that all applications are treated confidentially and only shortlisted candidates will be contacted.

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